Appetizer
Heaven & Hell
One pesto ravioli in light gorgonzola cream sauce paired with a jumbo shrimp sautéed and served with Diablo sauce – a perfect marriage $8
Stuffed Artichoke
De-choked, filled with Modiga Italian bread crumbs and served in a garlic lemon butter sauce. (Add Shrimp $12) $10
Alla Siciliano
(with shrimp, prosciutto & melted provolone cheese)$14
Sicilian Garlic Dip
Olive oil, garlic, fresh Italian herbs, and Romano cheese $4
Toasted Ravioli
Cheese, meat, or combination served with Maggie’s Sugo$7
Calamari Fritti
Calamari dusted with flour and deep fried$9
Mozzarella Fritti
Mozzarella breaded and deep fried served on a bed of Maggie’s Sugo and topped with Romano cheese$7
Garlic Cheese Bread
4 pieces of Italian bread, toasted with butter & garlic, topped with cheese $2.50 / $4 With cheese
Salad
Insalata della Casa
Iceberg and romaine lettuce tossed with crushed artichoke hearts, red onion, and pimentos in red wine vinegar and olive oil with Parmigiano $3 With entrée / $4.50 Regular / $7 Large
Insalata Caesar
Romaine lettuce with homemade Caesar dressing, croutons $3 With entrée / $4.5 Regular / $10 Large / $1.25 Add anchovies (3)
Insalata Wedge
A wedge of iceberg lettuce with diced tomatoes, gorgonzola cheese, prosciutto, hardboiled egg, served in a creamy parmesan dressing$5 With entrée / $9 Large
Garozzo Specialita
Iceberg and romaine lettuce tossed with salami, provolone cheese, hard boiled eggs, onions, celery, olives, tomatoes, pepperoncini in red wine vinegar and olive oil $10
Insalata Santa Teresa
Romaine lettuce tossed with roasted red peppers, red onions, and crumbled goat cheese in a light Dijon vinaigrette$4 With entrée / $7 Regular / $9 Large
Zuppa di Giorno
House-made soup of the day$2.25 With entrée / $4.5 Regular
Pomodoro Lombardo (seasonal)
Sicilian tomato salad with red onions, basil, olive oil and red wine vinegar$5 With entrée / $7 Regular
Insalata Spinaci
Fresh spinach, hard boiled eggs, bacon, mushrooms, provolone, croutons and red onions tossed with a lemon vinaigrette $5 With entrée / $7 Regular / $9.5 Large
Chicken Spiedini
Our signature dish. Marinated chicken breast, skewered, rolled in Italian bread crumbs and grilled
Spiedini di Pollo alla Garozzo
Our signature Chicken Spiedini topped with Amogio, a blend of olive oil, garlic, lemon juice and herbs. $11
Spiedini alla Gabriella
Chicken Spiedini in a spicy red Diablo sauce $12
Spiedini alla Georgio
Chicken Spiedini in a fresh crushed tomato sauce with fresh spinach over angel hair pasta with Romano cheese$12
Spiedini alla Samantha
Chicken Spiedini in Alfredo sauce, artichoke hearts, fettuccine $12
Pasta
Veal Portobello Ravioli
Filled with veal and portabella mushrooms, in a light Marsala sauce with fresh sautéed green peppers, onions, and mushrooms $10
Rigatoni Angela
Beef tenderloin tips sauteed with green peppers, mushrooms, tomatoes, garlic & a touch of Marsala wine sauce, topped with Romano cheese. $13
Tortellini Gina
Filled with chicken, cheese, and prosciutto ham served in a cream sauce with mushrooms and peas $13
Capelli d’Angelo
Angel hair pasta tossed in a fresh crushed tomato sauce with garlic, fresh basil, olive oil topped with Romano cheese $11
Cannelloni
Pasta crepe filled with veal, beef, and chicken, served in a tomato cream sauce $9
Manicotti
Pasta crepe filled with ricotta cheese and served in a tomato cream sauce $9
Romulus and Remus
The Roman twins: one cannelloni and one manicotti in tomato cream sauce $9
The Hill Special
Your choice of spaghetti, mostaccioli, rigatoni, angel hair, or linguine pasta in Maggie’s Sugo $9 / Add meatball, sausage, or meat sauce $3 each
Ravioli
Filled with meat, cheese, or a combination, served in Maggie’s Sugo $9 / Add meatball, sausage, or meat sauce $3 each
Linguine Alla Frutti di Mare
Clams, shrimp, and scallops, served in a light cream béchamel sauce with fresh mushrooms and tomatoes $15
Pasta con Broccoli alla Balano
Ziti pasta with fresh broccoli and mushrooms served in a tomato cream sauce $11
Lasagna
Pasta sheets layered with ricotta, ground meatballs and Italian sausage in Maggie’s Sugo with provolone cheese $11
Fettuccine Alfio
Fettuccine in Alfredo sauce $11
Rigatoni Canzoneri
Prosciutto ham, peas, and mushrooms served in a tomato cream sauce $11
Cavatelli Catania
Cavatelli shell shaped pasta served in a fresh tomato sauce with sautéed red onions, garlic, and fresh mushrooms, finished with Romano cheese $11
Linguine Prima Vera
Linguine with zucchini, mushrooms, broccoli and tomatoes and béchamel sauce $11
Penne Victoria
Prosciutto ham, fresh tomatoes, capers, fresh basil, red onions, topped with black pepper and Romano cheese served in a light tomato cream sauce $12
Sandwiches
Salsiccia alla Siciliano
Broiled Italian sausage with sautéed onions, green peppers, and topped with melted provolone cheese $9
Italian Steak
Classic Italian Steak sandwich $9
Sinatra Sandwich
Salami, capicolla, mortadella, provolone cheese, lettuce, and olives $18 / “Young Frank” (smaller size) $11
Meatball
Classic Italian meatball sandwich $9
Philly Cheese Steak
Sliced beef served on a hoagie roll, with sautéed green peppers, onions, and melted provolone cheese $10
Bennie V’s
Breaded Veal, fried and topped with Maggie’s Sugo and melted provolone cheese served on our Artisan Italian Bread $16
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Sliders
Choice of two mini Italian meatballs sandwiches or two mini chicken parmesan sandwiches with Maggie’s sugo and melted provel on toasted Italian Rolls. Served with choice of fried or house salad. $6.99
House Specials
Gluten-Free, low-carb, and wheat paste options are available upon request; however, there is an additional change for these varieties.
Mike’s Diet Chicken
Chicken breast grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil (under 250 calories and 25 carbs) $13
Chicken Carbonara
Grilled chicken breast , prosciutto ham, spinach and artichoke hearts topped with carbonara sauce $13
Frankie’s Chicken
Lightly breaded chicken breast grilled and topped with provolone cheese, sautéed shrimp, and a white wine dijon cream sauce with onions and peas. Served with linguine in olive oil and garlic $14
Vitello Spiedini alla Sophia Maria
Grilled Veal stuffed with Genoa salami, fontina cheese, pine nuts, tomatoes, red onions and bread crumbs served with your choice of Amogio or Marsala sauce with sautéed mushrooms $16
Parmigiano Melanzane
Eggplant parmigiano. Breaded eggplant, fried, topped with Maggie’s Sugo and fontina cheese $10
Beef Spiedini Pereira
Beef Tenderloin Spiedini served in our signature Amogio sauce. $14
Tilapia alla Fresca
Grilled Tilapia served with diced tomatoes, capers, oranges, celery, lemon and olive oil served with a side of linguini pasta in a light tomato sauce with red pepper and basil $14
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Shrimp Spiedini Maggie
Lightly breaded shrimp, skewered and grilled topped with a garlic lemon butter sauce, served with linguini in olive oil and garlic. $16
*Prices subject to change
